Product Details
- Product: Urad Whole White
- Also Known As: Urad Gota, Urad Sabut White, Black Gram Whole without Skin
- Form: Whole grains, without skin
- Colour: Creamy white
- Taste: Mild, earthy and slightly nutty
- Texture: Soft and creamy when soaked and cooked
- Origin: Western and middle states of India
- Net Weight: 500 Grams
- Gross Weight: 515 Grams
- Packaging: Vacuum pack
- Shelf Life: Best before 12 months from date of packaging under vacuum packed conditions
Product Quality
- Unpolished, with no oil or water polishing
- Whole grain with the skin removed
- Carefully cleaned and selected
- No artificial colour and no artificial flavour added
- Vacuum packed for freshness
- Gluten-free, non-GMO and vegan
Our Farming Promise
- No urea
- No chemical and synthetic fertilizers
- No pesticides
- Non-GMO
Farming Details
At Trueway Farms, we believe that healthy soil is the foundation of wholesome food. Our farming practices use natural fertilizers and traditional, sustainable methods that nourish the soil, protect biodiversity and conserve our precious natural resources. The result is healthy, naturally grown produce that brings the goodness of nature to your kitchen while caring for the planet and future generations.
Our Urad Whole White is grown by associated farmers in the western and middle states of India using natural farming methods.
Health Benefits
- Good source of plant protein: 18 g per 100 g.
- Source of dietary fibre: 8 g per 100 g, which supports healthy digestion.
- Naturally contains minerals: iron and calcium, along with vitamins.
- Naturally free from gluten, which suits gluten-free diets.
How to Use
- For idli, dosa and vada batter: Wash and soak for 4–6 hours, then grind to a smooth, fluffy batter.
- For dal and curries: Wash and soak for 6–8 hours or overnight, then pressure cook until soft.
For the best retention of natural nutrients, cook in an open earthen pot over a gentle flame. Traditional cooking helps preserve its natural taste, aroma and wholesome goodness.
Storage
Store in a cool, dry and hygienic place, away from direct sunlight and moisture. Keep the pack tightly sealed after opening.
Nutritional Information
Serving Size: 100 g (Approx. Values)
| Nutritional Value | Per 100 g |
|---|---|
| Energy Value | 350 kcal |
| Energy From Fat | 27 kcal |
| Total Fat | 3 g |
| Carbohydrates | 68 g |
| Protein | 18 g |
| Sugar | 1.8 g |
| Dietary Fibre | 8 g |
| Brand | Trueway Farm |
| Product Name | Urad Whole White |
| Product Form | Whole Grains |
| Taste | Mild, Earthy and Slightly Nutty |
| Farming Method | Natural Farming |
| Suitable For | Dal, Idli, Dosa, Vada, Papad, Curries |
| Packaging Type | Vacuum Pack |
| Shelf Life | 12 Months from date of packaging under vacuum packed conditions |
| Food Type | 100% Vegetarian |
| Country of Origin | India |
| Batch Testing | Test report stated for each batch |
| Product Type | Whole Pulse |
| Also Known As | Urad Gota, Urad Sabut White, Black Gram Whole without Skin |
| Skin | Without Skin |
| Texture | Soft and Creamy when Soaked and Cooked |
| Processing | Cleaned & Unpolished |
| Colour | Creamy White |
| Additives | No artificial colour and no artificial flavour |
| Dietary Info | Gluten-Free, Non-GMO, Vegan |
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